want to upskill in food service dietetics?

---

At Designed by Dietetics, we understand the unique challenges that dietitians face when navigating the intricate world of food services. This specialized field requires a distinct set of skills and knowledge that can be tricky to acquire and master. That's where our supervision and mentoring can help.

What can I expect from receiving supervision Designed by Dietetics?

1. Specialized Expertise in Food Services:

Food services is a complex niche within dietetics, and gaining proficiency in this area has its challenges. Designed by Dietetics is dedicated to helping dietitians enhance their skills and stay updated with the latest industry standards and practices.

2. Collaborative Support System:

Working in food services often means collaborating with both food service and clinical staff. However, being the sole clinician in this domain can feel isolating. Supervision provides you with the opportunity to connect with other  food service dietitians, fostering a community where you can share insights, exchange ideas, and seek advice.

3. Confidence in Decision-Making:

The decisions made by food service dietitians impact a large number of people, from patients to staff across food services, nursing and administrative departments. It's crucial that these decisions are well-informed and made with confidence. Getting supervision puts somebody in your corner and supports you to have the knowledge and assurance you need to make the best choices for your stakeholders.

Invest in your professional growth and the success of your contributions in a food service environment by getting supervision from Designed by Dietetics.